Fucoidan & Astaxanthin Pressed Candy

Fucoidan: It is a natural compound polysaccharide containing natural sulfuric acid groups and has very good and obvious physiological activity. Very rare in nature, fucoidan and its degradation products can regulate the expression of NF-kB-pro-inflammatory transcription factor to regulate and balance immunity in both directions. 1 gram of fucoidan in Fucoidan & Astaxanthin Pressed Candy is extracted from 1 kg of kelp. Using unique heavy metal adsorption technology to remove heavy metal residues and iodine, it is safer to eat; using unique small molecule technology, more than 90% of fucoidan is less than 500 Dalton, which is easier to be absorbed by the body. Astaxanthin: Astaxanthin is widely found in fish and shrimp, crabs, algae, yeast and bird feathers. It is one of the most important carotenoids in marine organisms, but it is more valuable than carotene. Haematococcus pluvialis can accumulate large amounts of astaxanthin and appear red, hence it is named as Haematococcus pluvialis. The antioxidant activity of astaxanthin in Haematococcus pluvialis is 10 times of β-carotene, 17 times of grape seed, 75 times of lipoic acid, 200 times of lutein, and 1000 times of vitamin E. It has the effects of protecting skin and eyes, resisting radiation, cardiovascular aging, senile dementia and cancer.